Pumpkin

(November – March)

  • Farming Regions: Mymensingh, Rangpur, Pabna
  • Varieties: Ash gourd, sweet pumpkin
  • Taste & Quality: Sweet, nutty flavor with firm flesh
  • Color: Deep orange inside, green or grey skin
  • Way of Eating: Used in soups, pies, curries
  • Nutritional Value: High in Vitamin A, beta-carotene, fiber

Long shelf life; perfect for food processing and winter dishes.

Pumpkin image
Pumpkin image
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